This unique South African sea salt is a revelation, with its distinct mineral taste and a roundness of flavour. When tasted, the crystals slightly prick the tongue and then dissolve, leaving a flavour nearly as sweet as it is salty –a mysterious and marvellous sensation. Sea Salt has become the newest weapon in the ever-shifting gourmet-chic wars. It is an essential ingredient used by our most informed and well known chefs, dusted over a dish at the last minute so that the diner will have the pleasure of the slight crackle and then the delicious melting.

Read more:  https://www.shopwestcoast.co.za/salt-of-the-earth-a-velddrif-family-business/

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